Our Zaatar and Zeit restaurants adhere to stringent international standards of hygiene and food service. Furthermore, we comply with ISO 22000 standards, local codes and legal requirements related to food safety. Because we never want to rest on our laurels, our food safety protocols are routinely reviewed by our in-house food safety team. This team is always available to provide information and advice on food safety matters. The Zaatar and Zeit family combines efforts to ensure that our food safety policy is implemented correctly. Cleanliness is part of our commitment to excellence. It not only keeps our customers safe but also ensures their loyalty. Moreover, it reflects our true identity as a company. Our policy is dictated by our goals.