Originating in the Kingdom of Bahrain in 1990, Isfahani has expanded its footprint to include twelve branches spread throughout the Kingdoms of Bahrain and Eastern Province of Saudi Arabia. This expansion has been a success in keeping pace with the high demand for gourmet Persian cuisine that only Isfahani has been able to provide. The identification of the Isfahani brand and label has been so successful that 5-star restaurants in the region have now included “Isfahani” Kebabs as a principal dish on their menus.